Seiter heads to Portland for Cocktail Week


Saint Louis, MO (September 27, 2011) – Sanctuaria, voted as one of Saint Louis’ TOP 10 BEST NEW RESTAURANTS and recently nominated for the WORLDS BEST COCKTAIL MENU, is honored that Matt Seiter,  Bar Manager and Liquor Officer, has been cordially invited to Portland’s Coctkail Week.  While there, Seiter will be featured as a guest bartender, assist with various seminars and be a guest at the Imbibe Magazine’s Fifth Anniversary Party.

Portland Cocktail Week is from October 20 – October 23, 2011 – four days of festivities packed with seminars and social events, food and drink. Friday night is an 80s themed dance party with tiki cocktails and karaoke. Saturday kicks off two days of seminars, as well as the Great American Distillers Festival – the coolest artisan spirits gathering in a city known for micro-distilling.  Robots vs. Bartenders, a party complete with fire breathing robots and guest bartenders from around the country will be the main event on Saturday night.  Sunday night, Cocktail Week winds down with Imbibe Magazine’s Fifth Anniversary Invitation Only Party.

For additional information, contact Alison Hankins, Chief Marketing Officer, at or by phone at (314) 535-9700.

About Sanctuaria

Sanctuaria, owned by Ami Grimes and Gurpreet Padda, offer exclusive menu selections with a modern twist paired with fresh, handcrafted cocktails that are made-to-order. Recently dubbed as the “sanctuary in the city”, the space is warm and inviting with an alluring appeal.  The tapas and cocktail menus incorporate the freshest, most locally produced ingredients possible with new and innovative ideas.

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