Still to compete in the first ever “Camp Runamok Cocktail Throwdown”

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In Good Company, LLC

5203 Chippewa, Suite 301

Saint Louis, MO  63109

Still to compete in the first ever “Camp Runamok Cocktail Throwdown”

Saint Louis, MO (August 30, 2013) – Keyan Still, Chief Liquor Officer for In Good Company, LLC, the company that brought you Café Ventana, Sanctuaria, Diablitos Cantina, Hendricks BBQ and the soon-to-be Hendricks Smokehouse, is heading to Camp Runamok in Bardstown, Kentucky this Sunday.  Still is one of 150 participants that were selected to attend this weeklong event.  Camp Runamok is a summer camp designed for bartenders and is dedicated to bettering the craft-bartending world in an engaging and approachable environment.  The daily camp itinerary will include learning about the art of distillation, visiting local distilleries, as well as other traditional camp activities.

Experience Cognac will be hosting the first ever “Camp Runamok Cocktail Throwdown” on Thursday September 5, 2013.  After careful consideration, six finalists have been chosen and they will compete for the title of “Camp’s Cognac Champion”.  Still was selected as one of the finalists and will exhibit his exceptional skill and talent during his on-stage presentation for the competition.  Along with ultimate bragging rights, the winner will receive a trip to New York City next May to compete in the finals, plus a trip to France so they can experience firsthand how the spirit is produced.

For additional information, contact Alison Hankins, Chief Marketing Officer, at or by phone at (314) 535-9700.

About In Good Company, LLC

In Good Company, LLC is owned by St. Louis’ well known and distinguished serial entrepreneurs Ami Hendricks-Grimes and Gurpreet Padda.  Priding themselves as being the patron saints of lost real estate causes with emphasis on restaurant projects and revitalizing surrounding communities with a mission to provide a comfortable, inviting atmosphere where people gather over great food and amazing cocktails for a unforgettable culinary dining experience.

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