Chef Christopher Lee will be fixin’ up fine Cajun Cuisine to defend his First Place Title at the Soulard Mardi Gras Crystal Cajun Cook-off

FOR IMMEDIATE RELEASE Café Ventana 3919 West Pine Blvd. Saint Louis, MO  63108 www.cafeventana.com (314) 531-7500   Saint Louis, MO (February 2, 2012) – Saint Louis’ renowned and award winning Chef, Christopher Lee will be returning to the Soulard Mardi Gras Crystal Cajun Cook-off this Saturday, February 4, 2012, to defend his First Place title in the Professional Division. The All Out Creole Cajun Cook-off will be hosted at St. Louis City Hall Rotunda from Noon – 4pm.  The competition will feature ten professional and ten amateur chefs competing in respective categories for the title of...

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Café Ventana’s culinary duo is fixin’ up some fine Cajun Cuisine

Café Ventana’s culinary duo is fixin’ up some fine Cajun Cuisine   Saint Louis, MO (February 21, 2011) – Saint Louis’ renowned and award winning Chef, Christopher Lee and the Chef de Cuisine at Café Ventana, Katie Case won FIRST PLACE in the Professional Division at the Soulard Mardi Gras Crystal Cajun Cook-off on Saturday.  The cook-off featured ten professional and ten amateur chefs competing for the title of Best Cajun/Creole Dish. With only two hours to prepare their best dish, Café Ventana’s “Creole Trinity” was a winner. The winning entry included spicy fried chicken and cornmeal...

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