Seiter heads to NOLA for the next stop on his National Book Tour for “The Dive Bar of Cocktail Bars”

FOR IMMEDIATE RELEASE   Sanctuaria 4198 Manchester Avenue Saint Louis, MO  63110 www.sanctuariastl.com (314) 535-9700     Saint Louis, MO (February 22, 2013) – Saint Louis’ AWARD WINNING MIXOLOGIST, Matt Seiter, Bar Manager and Chief Liquor Officer at Sanctuaria, recently named BEST DRINK MENU in  St. Louis by the Riverfront Times, BEST COCKTAIL MENU by Alive Magazine and one of the TOP 50 RESTAURANTS IN ST. LOUIS by St. Louis Magazine, will be leaving for the next stop on his national book tour for  “The Dive Bar of Cocktail Bars: How We Rewrote the Rules and Recipes One Cocktail at a...

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Sanctuaria Releases First Cocktail Book Written by Bar Manager Matt Seiter

By Liz Miller Tue., Nov. 27 2012 at 1:30 PM     Sanctuaria (4198 Manchester Avenue; 314-535-9700) announced this week that its releasing a cocktail book penned by its acclaimed bar manager Matt Seiter titled The Dive Bar of Cocktails: How We Rewrote the Rules and Recipes One Cocktail at a Time. A book release party titled “Cocktails by Candlelight” is scheduled to coincide with the restaurant’s third anniversary on Monday, December 10, at 7 p.m. at Sanctuaria. The book’s official release date is Tuesday, December 11. Gut Check caught up with Seiter to find...

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“The Dive Bar of Cocktail Bars: How We Rewrote the Rules and Recipes One Cocktail at a Time” Release Party

FOR IMMEDIATE RELEASE   Sanctuaria 4198 Manchester Avenue Saint Louis, MO  63110 www.sanctuariastl.com (314) 535-9700   Saint Louis, MO (November 26, 2012) – Saint Louis’ AWARD WINNING MIXOLOGIST, Matt Seiter, Bar Manager and Chief Liquor Officer at Sanctuaria, recently named BEST DRINK MENU in St. Louis by the Riverfront Times, BEST COCKTAIL MENU by Alive Magazine and one of the TOP 50 RESTAURANTS IN ST. LOUIS by St. Louis Magazine, is proud to announce the release of Sanctuaria’s first cocktail book “The Dive Bar of Cocktail Bars: How We Rewrote the Rules and Recipes One Cocktail at a...

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Joel Clark, of Sanctuaria, in GQ Magazine – Congratulations!

  FOR IMMEDIATE RELEASE Joel Clark, of Sanctuaria, in GQ Magazine – Congratulations!   Saint Louis, MO (December 9, 2011) – Sanctuaria, voted as one of Saint Louis’ TOP 10 BEST NEW RESTAURANTS and recently nominated for the WORLD’S BEST COCKTAIL MENU, would like to congratulate “Spirits Guide” Joel Clark, on being one of 46 finalists in the United States to compete in the “Most Inspired Bartender” contest, held at the Fifth Annual USBG Bartender Summit presented by Bombay Sapphire Gin, GQ Magazine and Ted Baker. “Bollywood Nights”, one of Clark’s original creations, won the St. Louis...

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Sanctuaria is raising the “BAR” with its Certified Mixology Staff

FOR IMMEDIATE RELEASE Saint Louis, MO (November 4, 2011) – Sanctuaria, voted as one of Saint Louis’ TOP 10 BEST NEW RESTAURANTS, TOP 50 LATE NIGHT DINING RESTAURANTS in the US and nominated for the WORLDS BEST COCKTAIL MENU, has become the PREMIERE cocktail bar in the city.   With their Second Anniversary fast approaching, they have taken the Saint Louis cocktail scene to a whole new level with their Exclusive “Members Only Cocktail Club”, “Cocktails on Tap” and house-made liqueur, bitters  and syrups featured in their original creations. Recently named the BEST PLACE FOR COCKTAILS by the...

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