Best Bourbon Bars Tag

AMERICA’S 55 BEST BOURBON BARS Our 2013 List of the Top 55 Bourbon Bars in America Sanctuaria, St. Louis: Move over Anheuser-Busch, Sanctuaria is turning St. Louis into a Bourbon city. The spirits program is ran by Bourbon nut Matt Seiter, who

A NIGHT WITH WOOD HAT SPIRITS New Years Eve 2017 at Sanctuaria Wild Tapas:“A Night With Wood Hat Spirits” 12/31/2017  |  7:30pm – 10:30pm Course 1  Greeting Snacks Charcuterie Boardfeaturing local meats and assorted cheeses Pomberry CocktailWood Hat Spirits Berry Berry Cordial, Pama Pomegranate Liqueur,

NEW YEAR’S EVE FARM-TO-TABLECOCKTAILS BY CANDLELIGHT DINNER 12/31/165:30pm & 9pm Ring in the New Year with a 5-Course cocktail pairing dinner featuring local, sustainable, organic farm foods & pasture-raised meats from our very own Foundations Farms, served in romantic candlelit ambiance. Menu 1

If you’ve recently awaken from a 20 year coma, then the popularity of Bourbon amongst bar-goers is something you’d probably be surprised about.  For the rest of us, it’s no secret that bartenders have been shifting their customer’s drinking interest

ST. LOUIS SPOTLIGHT: SANCTUARIA WILD TAPAS SERVES AUTHENTIC FLAVORS IN AN UNMATCHED SETTING See full article on Feast here. Visit Sanctuaria Wild Tapas

A Line up of drinks called: “Tequila Mockingjay”, “Ramos Gin Fizz”, “Sanctuaria Smash”, “At The Gate”, “Planter’s Punch”, “Leatherneck”, are some of the featured summer drinks at Sanctuaria Wild Tapas in the Grove District. Photo by J.B. Forbes, jforbes@post-dispatch.com By Daniel

MOTHER’S DAY BRUNCH May 8, 2016 Brunch served 11am-3pm. Make Mother’s Day special by treating Mom to a brunch beyond compare.  At Sanctuaria, we love Moms.  So we go the extra mile to make our brunch an extraordinary experience.  Make a reservation today

Once again, Sanctuaria is hosting their renowned Annual Kentucky Derby Watch Party, sponsored by Feast Magazine. KENTUCKY DERBY 2016 Saturday, May 7, 2016 Doors open at 3pm, Derby posts at 5:34pm. FOOD Derby Bourbon ShrimpCrusted Brie DelightChorizo & Tasso Risotto BitesManchego Gougeres with Piquillo SauceCaper Crusted Ahi